Fermented Hot Sauce - Classic Red Habenero
- Natural ingredients
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Fermented Hot Sauce, Classic Flavours packed with Probiotics
Our Classic Red Habenero Chili Sauce is designed for the serious chili purist. This signature sauce uses the powerful, tropical heat of the Mexican Red Habanero, a pepper renowned as one of the hottest in the world. Its intensity is backed by a verifiable Scoville Heat Unit (SHU) rating, typically ranging from 100,000 to 350,000 SHU.
However, this sauce is not just pure burn. The Habanero's intense heat is beautifully complemented by its natural sweetness, which is enhanced and mellowed by our artisanal, weeks-long fermentation process. This aging tempers the heat while deepening the flavor, resulting in a complex and balanced profile that showcases the pepper's unique character.
As a probiotic-rich condiment, it satisfies your craving for bold flavor while delivering functional gut benefits. This is a testament to earnest craftsmanship: pure heat, complex flavor, and functional food integrity.
Keep refrigerated after opening.